Description
Chicken Bacon Ranch Pull Apart Rolls are an irresistible blend of savory chicken, crispy bacon, and creamy ranch dressing, all nestled within soft, buttery rolls. Perfect for gatherings or family dinners, these easy-to-make rolls offer a fun and interactive dining experience. With minimal prep time and maximum flavor, they are destined to become a favorite in your recipe collection!
Ingredients
Scale
- 12–15 frozen dinner rolls
- 2 cups cooked chicken breast, shredded or diced
- 1 cup crispy bacon, crumbled
- 1/2 cup ranch dressing
- 1 1/2 cups shredded cheese (preferably cheddar)
Instructions
- Preheat oven to 350°F (175°C) and prepare a baking dish with nonstick spray.
- Arrange the frozen dinner rolls in the dish with space between them to rise.
- In a bowl, mix together the chicken, bacon, ranch dressing, and half of the cheese.
- Carefully cut each roll in half horizontally without completely separating them and fill with the mixture.
- Top with remaining cheese, cover with foil, and bake for 20 minutes. Remove foil and bake for an additional 10-15 minutes until golden brown.
Notes
For extra flavor, consider seasoning your chicken before mixing with the other ingredients.
You can use any type of cheese you prefer for variety.
Feel free to add vegetables like chopped bell peppers or green onions to the filling for added nutrition.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll (75g)
- Calories: 210
- Sugar: 1g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg