The smell of simmering tomatoes wafts through the air, wrapping you in a warm embrace that says, “Welcome home.” This Easy Tomato Soup Recipe is not just any ordinary soup; it’s like a cozy blanket for your taste buds. Imagine spooning this velvety goodness, where each sip sings with the sweetness of ripe tomatoes and the aromatic dance of fresh basil. healthy lemon chicken recipe chicken cordon bleu meatloaf It’s the kind of dish that can turn a dreary day into a delightful culinary adventure.

Jump to:
- Ingredients for Easy Tomato Soup Recipe
- How to Make Easy Tomato Soup Recipe
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- FAQs :
- What ingredients do I need for an Easy Tomato Soup Recipe?
- How long does it take to prepare this Easy Tomato Soup Recipe?
- Can I freeze the Easy Tomato Soup?
- What are some variations of the Easy Tomato Soup Recipe?
- Conclusion for Easy Tomato Soup Recipe :
- 📖 Recipe Card
Now, let me take you back to my childhood kitchen, where I first learned the magic of tomato soup. My mom would whip up a steaming pot on rainy days, and we’d huddle around the table with grilled cheese sandwiches—our own little happy place. This soup isn’t just about flavor; it’s about nostalgia wrapped in a bowl. Perfect for cozy nights or as a quick lunch, this recipe promises to tickle your tastebuds while being ridiculously easy to make.
Why You'll Love This Recipe
- This Easy Tomato Soup Recipe requires minimal ingredients and time, making it perfect for busy weeknights.
- The rich and tangy flavor profile pairs beautifully with crusty bread or grilled cheese.
- Its vibrant red color makes it visually appealing, sure to impress anyone at your dinner table.
- Versatile enough to be customized with herbs or spices based on your personal preference.
Ingredients for Easy Tomato Soup Recipe
For more inspiration, check out this one-pot macaroni cheeseburger soup recipe.
Here’s what you’ll need to make this delicious dish:
- Ripe Tomatoes: Fresh tomatoes are ideal for this recipe. Look for plump varieties for optimal sweetness and flavor.
- Onion: A medium onion adds depth and sweetness to the soup. Yellow onions work best.
- Garlic: Fresh garlic cloves will elevate your soup with their aromatic punch.
- Vegetable Broth: Use low-sodium vegetable broth for a balanced flavor without overwhelming saltiness.
- Fresh Basil: This herb adds a fragrant touch that perfectly complements the tomatoes.
- Olive Oil: A drizzle of olive oil enhances richness and brings all the flavors together.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Easy Tomato Soup Recipe
Follow these simple steps to prepare this delicious dish:
Step 1: Chop Those Veggies
Start by dicing your onions and mincing the garlic—this is where the magic begins! Grab a sturdy cutting board and a sharp knife; trust me, you want those onions chopped finely so they melt into the soup.
Step 2: Sauté Like a Pro
In a large pot over medium heat, pour in a splash of olive oil and toss in your chopped onion. Cook until they’re translucent (about five minutes). Add in that minced garlic and give it an aromatic stir until fragrant—about one minute should do!
Step 3: Tomatoes Ahoy!
Next up, add your ripe tomatoes to the pot. If you’re feeling fancy, you can peel them first (or not; we’re keeping it easy here). Stir everything together and cook until the tomatoes start breaking down—about ten minutes should suffice.
Step 4: Broth Time
Pour in your vegetable broth like you’re pouring liquid gold! Bring everything to a gentle boil before reducing heat to simmer for about fifteen minutes. Let those flavors mingle like old friends catching up over coffee.
Step 5: Blend It Up
Once your soup has simmered away, grab an immersion blender (or carefully transfer it to a regular blender) and puree until smooth. You want it creamy yet still bursting with texture!
Step 6: Season & Serve
Taste test your creation! Add salt and pepper as needed, then stir in fresh basil just before serving. Transfer to bowls, garnish with extra basil leaves if you’re feeling chef-like, and dig in!
Transfer to plates and drizzle with sauce for the perfect finishing touch. Enjoy every comforting spoonful of this Easy Tomato Soup Recipe!
You Must Know
- This easy tomato soup recipe not only warms your heart but also makes dinner prep a joy.
- Add crusty bread for dipping, and you’ve got a meal that’s both comforting and satisfying.
- Perfect for chilly evenings or when you need a quick weeknight fix.
Perfecting the Cooking Process
Start by sautéing onions and garlic in olive oil until translucent, then add diced tomatoes and broth. Let it simmer while you blend in seasonings for depth. Finish with a splash of cream if desired, creating a velvety texture that makes this easy tomato soup recipe extraordinary.
Add Your Touch
Feel free to customize your easy tomato soup recipe! Swap fresh basil for dried herbs, toss in roasted red peppers for sweetness, or even sprinkle some parmesan cheese on top for added richness. The possibilities are endless, making each bowl uniquely yours.
Storing & Reheating
To store your easy tomato soup recipe, let it cool completely before transferring it to an airtight container. Refrigerate for up to five days or freeze for longer storage. Reheat on the stove over low heat, adding water or broth to adjust the consistency as needed.
Chef's Helpful Tips
- To elevate your easy tomato soup recipe, use high-quality canned tomatoes for better flavor.
- Always taste and adjust seasonings before serving to ensure balance.
- Lastly, blending the soup thoroughly creates a smoother texture that everyone will love.
I remember the first time I made this easy tomato soup recipe; my friends raved about it like I was a gourmet chef! It turned out to be the perfect dish for our cozy movie night in.
FAQs :
What ingredients do I need for an Easy Tomato Soup Recipe?
For an easy tomato soup recipe, you will need ripe tomatoes, onion, garlic, vegetable broth, olive oil, salt, and pepper. You can also add herbs like basil or oregano for extra flavor. Fresh tomatoes work best, but canned tomatoes are a great alternative if you want to save time. Don’t forget to have some cream or a dairy-free substitute on hand if you prefer a creamy texture in your soup.
How long does it take to prepare this Easy Tomato Soup Recipe?
Preparing this easy tomato soup recipe takes about 10 minutes of prep time and 20-30 minutes of cooking. The total time from start to finish is roughly 40 minutes. This quick preparation makes it an excellent choice for busy weeknights or last-minute meals. healthy snack ideas You can increase the cooking time slightly if you prefer a richer flavor by allowing the ingredients to simmer longer.
Can I freeze the Easy Tomato Soup?
Yes, you can definitely freeze your easy tomato soup. Allow it to cool completely before transferring it into airtight containers or freezer bags. It can last up to three months in the freezer. When you’re ready to enjoy it again, just thaw it overnight in the refrigerator and reheat on the stove. This makes it a perfect make-ahead meal option.
What are some variations of the Easy Tomato Soup Recipe?
You can easily customize your easy tomato soup recipe by adding different vegetables like carrots or bell peppers for added nutrition. For a spicy kick, consider adding red pepper flakes or jalapeños. If you want a heartier version, blend in some cooked pasta or rice. Experiment with various herbs and spices to create your own unique twist on this classic dish.
Conclusion for Easy Tomato Soup Recipe :
In conclusion, this easy tomato soup recipe offers a delightful combination of fresh ingredients and simple steps that anyone can follow. With just a few staple items from your pantry and refrigerator, you can whip up a delicious bowl of comfort food in no time. delicious taco soup recipe Whether enjoyed on its own or paired with grilled cheese sandwiches, this recipe is sure to please everyone at your table. Don’t hesitate to customize it according to your taste for endless variations!
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📖 Recipe Card
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Easy Tomato Soup Recipe
- Total Time: 40 minutes
- Yield: Serves 6
Description
Indulge in a warm bowl of Easy Tomato Soup, where ripe tomatoes and fresh basil create a comforting dish perfect for chilly evenings or a quick lunch. This delightful soup is quick to prepare and bursting with flavor, making it an ideal companion to crusty bread or a classic grilled cheese.
Ingredients
- 2 lbs ripe tomatoes, chopped
- 1 medium onion, diced
- 3 garlic cloves, minced
- 4 cups low-sodium vegetable broth
- 2 tbsp olive oil
- 1 cup fresh basil leaves, chopped
- Salt and pepper to taste
Instructions
- Sauté onions and garlic in olive oil over medium heat until translucent (about 5 minutes).
- Add the chopped tomatoes and cook until they begin to break down (approximately 10 minutes).
- Pour in vegetable broth, bring to a boil, then reduce heat and simmer for 15 minutes.
- Use an immersion blender to puree the soup until smooth.
- Season with salt and pepper; stir in fresh basil before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 150
- Sugar: 6g
- Sodium: 550mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 4g
- Cholesterol: 0mg