Description
Pastel Halloween Cotton Candy Fudge is a delightful dessert that captures the essence of Halloween with its whimsical flavors and vibrant pastel colors. This easy-to-make fudge features a sweet cotton candy taste, making it a perfect treat for parties, gatherings, or simply satisfying your sweet cravings. Its melt-in-your-mouth texture and eye-catching appearance are sure to impress both kids and adults alike.
Ingredients
Scale
- 1 (14 oz) can sweetened condensed milk
- 2 cups white chocolate chips
- 1 tsp cotton candy flavoring
- 1 tsp food coloring (pastel shades: pink, blue, lavender)
- ½ cup chopped nuts (optional)
Instructions
- Prepare an 8×8-inch baking dish by lining it with parchment paper.
- In a medium saucepan over low heat, combine sweetened condensed milk and white chocolate chips. Stir continuously until melted and smooth.
- Remove from heat and mix in cotton candy flavoring. Let cool for a minute to blend flavors.
- Divide the mixture into bowls based on the number of colors you want. Add food coloring to each bowl until achieving desired pastel shades.
- Spoon dollops of each color mixture into the prepared dish, swirling gently for a marbled effect.
- Cover with plastic wrap and refrigerate for at least 2 hours until firm. Lift out using parchment paper and cut into squares.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (30g)
- Calories: 130
- Sugar: 16g
- Sodium: 20mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg