Description
Pastel Halloween Marshmallow Pops are a delightful treat that adds a splash of color and sweetness to your Halloween festivities. These playful pops feature fluffy marshmallows coated in smooth pastel-colored chocolate and adorned with vibrant sprinkles, making them perfect for both kids and adults. Easy to make and customize, they’re sure to bring smiles to any spooky gathering.
Ingredients
Scale
- 10 large marshmallows
- 1 cup pastel chocolate melts (any color)
- ½ cup pastel sprinkles
- 10 lollipop sticks
- ¼ cup coconut flakes (optional)
Instructions
- Line a baking sheet with parchment paper.
- Melt the pastel chocolate melts in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Insert a lollipop stick halfway into each marshmallow.
- Dip each marshmallow into the melted chocolate, allowing excess to drip off.
- While the chocolate is still wet, sprinkle with pastel toppings.
- Place on parchment paper and cool until chocolate hardens completely.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No Cooking Required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 18g
- Sodium: 20mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg