Description
Indulge in the delightful experience of White Chocolate Lavender Cold Brew, a refreshing beverage that combines the smoothness of cold brew coffee with the sweet creaminess of white chocolate and aromatic lavender. Perfect for warm afternoons or impressing guests at brunch, this easy-to-make drink transforms ordinary moments into something extraordinary. With just a few simple ingredients, you can create a café-style treat right in your kitchen.
Ingredients
Scale
- 1 cup coarse ground coffee
- 4 cups filtered water
- 2 tablespoons dried culinary lavender
- ½ cup white chocolate chips
- 1 cup whole milk or plant-based alternative
- Ice cubes
Instructions
- Combine coarse ground coffee and filtered water in a jar. Steep overnight in the refrigerator.
- Add dried lavender to the brewed coffee and steep for an additional hour.
- Melt white chocolate chips in a microwave-safe bowl in 15-second intervals until smooth.
- Strain the coffee through a fine mesh sieve to remove lavender bits, then mix in melted white chocolate.
- Serve over ice and top with milk or cream as desired. Garnish with extra lavender if desired.
- Prep Time: 10 minutes
- Cook Time: 12 hours
- Category: Beverage
- Method: Brewing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 320
- Sugar: 28g
- Sodium: 90mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg