Crock Pot Chicken and Stuffing with Green Beans is the kind of dish that makes you want to throw a dinner party just to show it off. Picture this: tender chicken, savory stuffing, and crisp green beans all mingling together in your slow cooker, releasing aromas that could make even the pickiest eater feel like royalty. savory breakfast casseroles It’s like a warm hug in a bowl—perfect for cozy nights or family gatherings when you want to impress without breaking a sweat. For more inspiration, check out this Amish Country Casserole recipe.
Jump to:
- Ingredients for Crock Pot Chicken and Stuffing with Green Beans
- How to Make Crock Pot Chicken and Stuffing with Green Beans
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- FAQs:
- What ingredients do I need for Crock Pot Chicken and Stuffing with Green Beans?
- How long does it take to cook Crock Pot Chicken and Stuffing with Green Beans?
- Can I customize the recipe for Crock Pot Chicken and Stuffing with Green Beans?
- Is Crock Pot Chicken and Stuffing with Green Beans healthy?
- Conclusion for Crock Pot Chicken and Stuffing with Green Beans:
- 📖 Recipe Card
This recipe isn’t just delicious; it’s also tied to my own kitchen adventures. I remember the first time I attempted this dish. I was hosting friends for dinner, armed with nothing but enthusiasm and a vague memory of my mom’s cooking. The result? A flavorful masterpiece that had everyone asking for seconds. Let’s dive into this culinary delight that promises an explosion of flavors!
Why You'll Love This Recipe
- This crock pot wonder is incredibly easy to prepare, making weeknight dinners stress-free.
- Its comforting flavors will remind you of home-cooked meals, perfect for any occasion.
- The vibrant colors from the green beans add visual appeal to your plate, making it as delightful to look at as it is to eat.
- You can easily adapt the recipe based on seasonal ingredients or personal taste preferences, offering endless versatility.
Ingredients for Crock Pot Chicken and Stuffing with Green Beans
sheet pan dinners with chicken.
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: Use 3-4 chicken breasts depending on how many you’re feeding; they cook down beautifully in the crock pot.
- Stuffing Mix: You can choose traditional bread stuffing or something more adventurous like cornbread for added flavor.
- Chicken Broth: Opt for low-sodium broth to control the saltiness while keeping everything moist and flavorful.
- Canned Green Beans: These are great for convenience, but fresh green beans can elevate the dish even further!
- Sour Cream: This adds creaminess and richness, tying all the flavors together nicely.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Crock Pot Chicken and Stuffing with Green Beans
For more inspiration, check out this Baked Cranberry Turkey Sliders recipe.
Follow these simple steps to prepare this delicious dish:
Step 1: Prepare Your Ingredients
Start by gathering all your ingredients on the counter. No one wants to be running around looking for stuff when you’re ready to cook! Chop any vegetables if using fresh ones.
Step 2: Layer It Up
In your trusty crock pot, place the boneless chicken breasts at the bottom. They should form a cozy base for everything else.
Step 3: Add Seasonings
Sprinkle salt and pepper over the chicken like you’re casting a magic spell! This helps infuse flavor right from the start.
Step 4: Mix Your Stuffing
In a separate bowl, combine the stuffing mix with chicken broth and sour cream until it’s nice and moist but not soupy—think wet sand consistency.
Step 5: Top It Off
Spoon your stuffing mixture over the chicken in an even layer. Don’t skimp here; this is where all that cozy goodness lies!
Step 6: Cook Away
Cover your crock pot and set it on low for about six hours or high for four hours. In the last hour of cooking, add those canned green beans directly on top—no need to stir them in!
Serving suggestion: Once everything is cooked to perfection, transfer portions onto plates and savor that fragrant aroma before diving in!
Now you have a complete guide to making Crock Pot Chicken and Stuffing with Green Beans. Enjoy every bite, share it with loved ones (or keep it all to yourself), and revel in being crowned the ultimate weeknight dinner hero!
You Must Know
- This dish is perfect for busy weeknights when you crave comfort food without the fuss.
- The combination of tender chicken, savory stuffing, and fresh green beans makes it a family favorite.
- Plus, the slow cooker does all the work while you relax.
Perfecting the Cooking Process
To achieve that melt-in-your-mouth chicken and perfectly flavored stuffing, start by searing the chicken. This locks in moisture and flavor. While it’s sizzling, prep your stuffing mix and green beans to streamline your cooking process.
Add Your Touch
Feel free to customize this recipe to suit your taste! Swap out the green beans for broccoli or add some cranberries for a touch of sweetness. Experiment with different seasonings like garlic powder or Italian herbs for a unique twist.
Storing & Reheating
Store leftovers in an airtight container in the fridge for up to three days. To reheat, simply pop it in the microwave or warm it gently on the stovetop until heated through without losing its deliciousness.
Chef's Helpful Tips
- For juicy chicken, don’t skip searing before slow cooking; it makes a world of difference.
- If using frozen green beans, add them halfway through cooking for optimal texture.
- Always check seasoning at the end; flavors can mellow during cooking.
Sharing this dish with friends is always a delight! One time at a potluck, everyone raved about how comforting and flavorful it was—definitely a keeper in my recipe book!
FAQs:
What ingredients do I need for Crock Pot Chicken and Stuffing with Green Beans?
To make Crock Pot Chicken and Stuffing with Green Beans, gather chicken breasts, a box of stuffing mix, green beans (fresh or frozen), chicken broth, and seasoning. You might also want to include onion soup mix for added flavor. It’s essential to use fresh ingredients for the best taste. This dish is simple yet satisfying, perfect for busy weeknights or family gatherings.
How long does it take to cook Crock Pot Chicken and Stuffing with Green Beans?
Cooking Crock Pot Chicken and Stuffing with Green Beans typically takes about 6-8 hours on low heat or 3-4 hours on high heat. The specific time can vary depending on your slow cooker model and the thickness of the chicken breasts. Always check that the chicken reaches an internal temperature of 165°F to ensure it’s fully cooked.
Can I customize the recipe for Crock Pot Chicken and Stuffing with Green Beans?
Absolutely! You can customize your Crock Pot Chicken and Stuffing with Green Beans by adding different vegetables like carrots or corn. Additionally, you can use various herbs and spices to enhance the flavor profile. For a creamier texture, consider adding cream of mushroom soup or cheese. Feel free to experiment based on personal preferences.
Is Crock Pot Chicken and Stuffing with Green Beans healthy?
Crock Pot Chicken and Stuffing with Green Beans can be a healthy meal option if you choose lean chicken breasts and control the amount of stuffing mix used. The addition of green beans adds fiber and essential nutrients. To make it even healthier, consider using whole-grain stuffing mix or reducing sodium content in broth and seasoning.
Conclusion for Crock Pot Chicken and Stuffing with Green Beans:
Crock Pot Chicken and Stuffing with Green Beans is an easy-to-make dish that combines tender chicken, flavorful stuffing, and nutritious green beans. This recipe is perfect for families looking for a hearty meal without spending hours in the kitchen. easy crockpot chicken dish With simple ingredients and customizable options, it’s sure to become a favorite in your home. Enjoy this comforting dish any night of the week!
Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.
📖 Recipe Card
Print
Crock Pot Chicken and Stuffing with Green Beans
- Total Time: 6 hours 15 minutes
- Yield: Serves 6
Description
Crock Pot Chicken and Stuffing with Green Beans is your go-to comfort food that effortlessly combines tender chicken, savory stuffing, and vibrant green beans. This one-pot meal simmers in the slow cooker, filling your home with mouthwatering aromas. It’s perfect for busy weeknights or family gatherings, offering a deliciously satisfying dish with minimal prep. Impress your loved ones without spending hours in the kitchen—just set it and forget it!
Ingredients
- 3 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 box (6 oz) stuffing mix
- 1 cup low-sodium chicken broth
- 1 can (14.5 oz) canned green beans, drained
- ½ cup sour cream
Instructions
- Gather all ingredients and prepare your workspace.
- Layer the chicken breasts at the bottom of the crock pot.
- Season with salt and pepper.
- In a bowl, mix stuffing mix with chicken broth and sour cream until moist.
- Spread the stuffing mixture evenly over the chicken.
- Cover and cook on low for 6 hours or high for 4 hours. In the last hour, add green beans on top without stirring.
- Serve warm and enjoy!
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 380
- Sugar: 2g
- Sodium: 900mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 90mg
