Description
Watermelon Feta Skewers are a refreshing and vibrant summer appetizer that perfectly combines sweet, juicy watermelon and creamy feta cheese. These easy-to-make skewers are not only visually appealing but also deliver a delightful contrast of flavors that will impress your guests at barbecues, picnics, or casual gatherings. With just a handful of ingredients, you can create this crowd-pleaser that’s sure to elevate any event!
Ingredients
Scale
- 4 cups seedless watermelon (cubed)
- 8 oz feta cheese (cut into cubes)
- 1/4 cup fresh mint leaves
- 2 tbsp balsamic glaze
- 6 wooden or metal skewers
Instructions
- Prepare Ingredients: Cut the watermelon and feta into uniform bite-sized cubes.
- Assemble Skewers: Alternate threading watermelon and feta onto each skewer, adding mint leaves for extra flavor.
- Drizzle Glaze: Generously drizzle balsamic glaze over the assembled skewers.
- Chill: Refrigerate for 30 minutes before serving to enhance flavor and freshness.
- Serve: Arrange on a platter and enjoy!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 skewer
- Calories: 70
- Sugar: 5g
- Sodium: 320mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg