No-Bake Easy Cherry Chocolate Chip Pie Recipe Delight

Published: April 29, 2025

by Liora

Why You'll Love This Recipe

This No-Bake Easy Cherry Chocolate Chip Pie takes minimal effort yet yields maximum flavor.
The combination of creamy chocolate and tart cherries creates a unique taste sensation.
Its stunning presentation will wow your guests at any gathering.
Enjoy it as a refreshing treat during hot summer days or as a comforting dessert year-round.

Ingredients for No-Bake Easy Cherry Chocolate Chip Pie

For more inspiration, check out this Lazy Girl Pecan Pie Bars recipe.

Here’s what you’ll need to make this delicious dish:

Graham Cracker Crust: Use a pre-made crust for convenience or make your own by crushing graham crackers mixed with melted butter.
Sweetened Condensed Milk: This thick and creamy milk forms the base of our luscious filling, providing sweetness and texture.
Cherry Pie Filling: Opt for canned cherry pie filling for ease or use fresh cherries for an extra burst of flavor.
Chocolate Chips: Semi-sweet chocolate chips melt beautifully in this pie, balancing out the tartness of the cherries perfectly.
Whipped Topping: For serving, this fluffy topping adds lightness and creaminess to each slice.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

How to Make No-Bake Easy Cherry Chocolate Chip Pie

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare Your Crust

Start by taking your graham cracker crust out of its package and placing it on a serving plate. If you’re feeling adventurous, make your own by mixing crushed graham crackers with melted butter until you achieve a sandy consistency. Press it firmly into a pie dish.

Step 2: Combine Filling Ingredients

In a large mixing bowl, combine the sweetened condensed milk with half of the cherry pie filling and half of the chocolate chips. Stir gently until well mixed—think zen garden vibes here; we want harmony.

Step 3: Fill Your Crust

Pour this delightful mixture into your prepared crust, spreading it evenly with a spatula. Now’s not the time to hold back; let that filling flow!

Step 4: Chill Out

Cover the pie with plastic wrap and place it in the refrigerator for at least four hours—or better yet, overnight if you can resist! This will allow all those flavors to meld together beautifully.

Step 5: Top It Off

Once chilled, remove your pie from the fridge and top it with remaining cherry pie filling and sprinkle on those last chocolate chips for good measure.

Step 6: Serve and Enjoy

Slice yourself a generous piece (or two) and serve it up with whipped topping if desired. Pro tip: You might want to grab an extra fork—this pie goes fast!

There you have it! A No-Bake Easy Cherry Chocolate Chip Pie that will have everyone wondering how you became such an amazing home chef—all while keeping your kitchen cool and yourself stress-free. Bon appétit!

You Must Know

This No-Bake Easy Cherry Chocolate Chip Pie has a perfect balance of sweet and tart flavors.
It’s a delightful dessert that requires no oven time, making it an ideal treat for hot summer days or last-minute gatherings.
The cherry topping adds a vibrant touch, while the chocolate chips provide a satisfying crunch.

Perfecting the Cooking Process

Start by preparing the crust first to allow it to set while you mix the filling. Combine the cream cheese and whipped topping until smooth, then fold in the cherries and chocolate chips. Pour this delicious mixture into your crust, chill, and voilà!

Add Your Touch

Feel free to swap out cherries for other fruits like strawberries or blueberries if you’re feeling adventurous. You can also add a splash of almond extract for an extra layer of flavor or switch up the type of chocolate chips to suit your taste buds.

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. Since this pie is no-bake, reheating isn’t necessary; simply serve chilled for the best experience.

Chef's Helpful Tips

Remember to let your cream cheese soften at room temperature for easier mixing.
Use fresh cherries when possible for better flavor and texture.
Don’t skip chilling time; it helps solidify the pie for easier slicing.

Sometimes, my family requests this pie on special occasions, making it feel like a little celebration whenever I whip it up. Their smiles after each bite are priceless!

FAQs:

What is the best way to store No-Bake Easy Cherry Chocolate Chip Pie?

To ensure your No-Bake Easy Cherry Chocolate Chip Pie stays fresh, store it in the refrigerator. Use an airtight container or cover it with plastic wrap to prevent it from absorbing odors. It can last up to three days in the fridge. If you want to make this pie in advance, consider preparing the crust and filling separately and then assembling them just before serving. This method maintains the pie’s texture and flavor.

Can I use frozen cherries for No-Bake Easy Cherry Chocolate Chip Pie?

Yes, you can absolutely use frozen cherries for your No-Bake Easy Cherry Chocolate Chip Pie. Just be sure to thaw them completely and drain any excess liquid before mixing them with your other ingredients. This prevents the pie from becoming too watery. Using frozen cherries can also enhance the flavor, especially if they are out of season.

How long does it take to prepare No-Bake Easy Cherry Chocolate Chip Pie?

Preparing the No-Bake Easy Cherry Chocolate Chip Pie typically takes about 15 to 20 minutes. Since it does not require baking, you can quickly mix your ingredients and assemble the pie. After preparation, refrigerate it for at least four hours or overnight to allow it to set properly before serving. The chilling time is essential for achieving the perfect texture.

Can I substitute chocolate chips in this cherry pie recipe?

Yes, you can customize your No-Bake Easy Cherry Chocolate Chip Pie by substituting chocolate chips with other types of chocolate, such as white chocolate or dark chocolate. Alternatively, you could use chopped nuts for added crunch or even a drizzle of caramel sauce for extra sweetness. delicious breakfast ideas These variations can give your pie a unique twist while still maintaining its delicious flavor.

Conclusion for No-Bake Easy Cherry Chocolate Chip Pie:

In summary, the No-Bake Easy Cherry Chocolate Chip Pie offers a delightful combination of flavors that is both simple and satisfying. With minimal preparation time and no baking required, it’s perfect for any occasion. Store leftovers properly in the fridge for maximum freshness and consider using frozen cherries if fresh ones aren’t available. Whether enjoyed on its own or paired with whipped cream, this pie is sure to impress family and friends alike!

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📖 Recipe Card