Hillbilly Pie, affectionately known as Poor Man’s Pie, is a culinary legend that whisks you away to the heart of rustic cooking. Just imagine biting into a warm slice of this hearty dish, where savory flavors mingle in a delightful dance while the buttery crust cradles all that goodness. hearty family meal option The aroma wafting through your kitchen will have your taste buds singing and your family flocking to the table.
Jump to:
- Ingredients for Hillbilly Pie (Poor Man’s Pie)
- How to Make Hillbilly Pie (Poor Man’s Pie)
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- FAQs :
- What is Hillbilly Pie (Poor Man’s Pie)?
- How do I make Hillbilly Pie (Poor Man’s Pie) healthier?
- Can I prepare Hillbilly Pie (Poor Man’s Pie) ahead of time?
- What are some variations of Hillbilly Pie (Poor Man’s Pie)?
- Conclusion for Hillbilly Pie (Poor Man’s Pie) :
- 📖 Recipe Card
This dish isn’t just about filling your belly; it’s about nostalgia and comfort. I still remember my grandmother whipping up Hillbilly Pie on rainy Sundays, the kind of day when you’d rather stay in your pajamas and bask in the cozy warmth of home-cooked love. Whether it’s a family gathering or a quiet night in, this pie brings everyone together with its satisfying flavors and rich history.
Why You'll Love This Recipe
- Hillbilly Pie is an incredibly easy recipe that can be made in under an hour.
- Its unique flavor profile combines savory meats with creamy textures for a comforting meal.
- With its golden-brown crust and rustic appeal, this pie is sure to impress at any dinner table.
- Plus, it’s versatile enough to swap ingredients based on what you have on hand!
Ingredients for Hillbilly Pie (Poor Man’s Pie)
For more inspiration, check out this Pecan Pie Bars recipe.
Here’s what you’ll need to make this delicious dish:
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Ground Beef: The star of the show! Use lean ground beef for a healthier option or go for fattier cuts if you crave rich flavor.
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Frozen Mixed Vegetables: A colorful mix adds nutrients and texture. Choose your favorites or whatever’s on sale!
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Cream of Mushroom Soup: This creamy delight binds everything together beautifully while adding depth to the flavor.
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Pie Crust: Store-bought makes life easy, but homemade adds a personal touch. delicious dessert alternative Either way, it holds all that delicious filling!
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Shredded Cheese: A generous sprinkle of cheese on top creates an irresistible golden crust—because cheese makes everything better!
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Hillbilly Pie (Poor Man’s Pie)
Follow these simple steps to prepare this delicious dish:
Step 1: Preheat Your Oven
Preheat your oven to 375°F (190°C). While it warms up, grab a large skillet and place it over medium heat.
Step 2: Cook the Beef
Add the ground beef to the skillet. Season with salt and pepper as it browns until there’s no pink left—about 5-7 minutes. Drain any excess fat.
Step 3: Mix It Up
Stir in the frozen mixed vegetables and cream of mushroom soup. Let them mingle for about 5 minutes until heated through; this is where the magic happens!
Step 4: Prepare the Crust
Roll out your pie crust into a greased pie dish, ensuring it covers the bottom and sides well. Pour that delicious meat mixture right into the crust.
Step 5: Add Cheese
Sprinkle shredded cheese generously over the top of your filling—it’s like icing on a cake!
Step 6: Bake It
Place your pie in the preheated oven and bake for about 25-30 minutes or until the crust turns golden brown. Your kitchen should smell like heaven by now!
Transfer to plates and serve hot for family-style comfort food that warms both heart and soul! For more inspiration, check out this Amish Country Casserole recipe.
Now go ahead—make some Hillbilly Pie! Enjoy each slice as if you’re sitting around Grandma’s kitchen table again, surrounded by laughter, love, and maybe even a little too much cheese!
You Must Know
- Hillbilly Pie, also known as Poor Man’s Pie, is a delightful comfort food that combines simplicity and flavor.
- This dish is not only easy on the wallet but also incredibly satisfying, making it perfect for a cozy family dinner or a gathering with friends.
Perfecting the Cooking Process
Start by preheating your oven to 375°F. Meanwhile, prepare your filling—mix the cooked meat and veggies in one bowl while blending the creamy filling in another. Layer them in a baking dish, top with your crust, and bake until golden.
Add Your Touch
Feel free to swap out ingredients based on what you have. Try using leftover vegetables or adding spices like paprika for a kick. You can even switch up the protein; ground turkey or mushrooms work wonders in Hillbilly Pie.
Storing & Reheating
Store any leftovers in an airtight container in the fridge for up to three days. When ready to enjoy again, simply reheat in the oven at 350°F until heated through, preserving that delightful crust.
Chef's Helpful Tips
- Keep your crust cold before baking; this helps achieve that flaky texture we all love.
- Don’t skip on seasoning your meat; it makes a world of difference in flavor.
- Lastly, let your pie cool slightly before serving to allow the filling to set perfectly.
When I first attempted making Hillbilly Pie, my family declared it the best thing since sliced bread! The laughter and full bellies were worth every minute spent cooking.
FAQs :
What is Hillbilly Pie (Poor Man’s Pie)?
Hillbilly Pie, often referred to as Poor Man’s Pie, is a delightful dish that combines simple, affordable ingredients to create a comforting meal. This pie typically features a savory filling made from ground meat, vegetables, and sometimes cheese, all encased in a flaky crust. The beauty of Hillbilly Pie lies in its adaptability; you can customize the filling based on what you have on hand. This makes it an ideal choice for those looking to enjoy hearty comfort food without breaking the bank.
How do I make Hillbilly Pie (Poor Man’s Pie) healthier?
You can easily make Hillbilly Pie healthier by swapping out certain ingredients. For instance, use lean ground turkey or chicken instead of traditional beef or pork for a lighter option. Incorporating more vegetables like spinach, carrots, or bell peppers enhances the nutritional value. Additionally, consider using whole grain crusts or even cauliflower crusts for a gluten-free option. These changes not only boost the health benefits but also maintain the delicious flavors of this comforting dish.
Can I prepare Hillbilly Pie (Poor Man’s Pie) ahead of time?
Yes, you can prepare Hillbilly Pie ahead of time! To do this, assemble the pie with your chosen filling and crust, then cover it tightly and refrigerate for up to 24 hours before baking. Alternatively, you can bake the pie and store leftovers in the refrigerator for up to three days. For longer storage, consider freezing an unbaked pie. When you’re ready to enjoy it again, simply bake from frozen, adding extra time as needed until it’s golden brown.
What are some variations of Hillbilly Pie (Poor Man’s Pie)?
There are numerous delicious variations of Hillbilly Pie to explore! You might try adding ingredients like mushrooms or beans for extra texture and flavor. Some people enjoy making a breakfast version using eggs and cheese alongside sausage or bacon. Another popular twist includes using seasonal vegetables like zucchini or corn in the filling. Feel free to experiment with spices and herbs as well—this dish is versatile enough to accommodate many flavor profiles!
Conclusion for Hillbilly Pie (Poor Man’s Pie) :
Hillbilly Pie (Poor Man’s Pie) is a fantastic option for anyone seeking an easy yet satisfying meal. Its versatility allows you to cater the recipe to your preferences or dietary needs while keeping costs low. Whether you choose to prepare it ahead of time or enjoy it fresh from the oven, this dish remains a favorite for families across generations. quick and satisfying dinner By embracing its adaptable nature and experimenting with fillings, you can create your own signature version of this beloved comfort food!
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📖 Recipe Card
Print
Hillbilly Pie (Poor Man’s Pie)
- Total Time: 45 minutes
- Yield: Serves 8
Description
Hillbilly Pie, also known as Poor Man’s Pie, is a comforting dish that combines savory ground beef, mixed vegetables, and creamy mushroom soup in a flaky crust topped with melted cheese. This hearty pie is perfect for family gatherings or cozy nights at home. With its rich flavors and nostalgic roots, Hillbilly Pie is not only easy to prepare but also adaptable to whatever ingredients you have on hand. Enjoy a slice of this warm and satisfying meal that brings everyone together.
Ingredients
- 1 lb lean ground beef
- 2 cups frozen mixed vegetables
- 1 can (10.5 oz) cream of mushroom soup
- 1 refrigerated pie crust (9-inch)
- 1 cup shredded cheese (cheddar or your favorite)
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet over medium heat, cook the ground beef until browned (5-7 minutes). Drain excess fat.
- Stir in frozen mixed vegetables and cream of mushroom soup; heat for an additional 5 minutes.
- Roll out the pie crust into a greased pie dish and pour in the meat mixture.
- Sprinkle shredded cheese on top.
- Bake for 25-30 minutes or until the crust is golden brown.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 60mg
